Jim's Chocolate Mission managed to get a hold of a Lindt Caipirinha chocolate bar.
I'm not entirely sure how one can possibly squeeze that much glorious sin into such a small package, but I'm pretty sure the folks at Lindt have the right blueprints somewhere.
Jim says:
The filling is said to be 10% lime and 3% "rum". No telling, really, whether Lindt is actually using cachaça. Often, marketers find that just calling it "rum" is easier on northern-hemisphere tongues.
Then again, I'd be willing to forgive this in light of the sheer audacity of delivering a "caipirinha" chocolate bar.
Bravo.
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