About Armazem Viera:
The thing, though, is that the Armazem Viera Esmeralda has an interesting smoky and slightly bitter character.
When mixed with bitters and vermouth, sweet or dry, it just seemed to highlight unfortunate characters of either the vermouth, the bitters, or the cachaça.
When I asked some folks about it, they didn’t have many suggestions. The only real answer I got, aside from complicated drinks with more than one spirit, was, “how about a julep?”
Well, alright, how about a julep?